QUALIDADE FISIOLÓGICA DE SEMENTES CRIOULAS DE MILHO PIPOCA
Abstract
Estudou-se a qualidade fisiológica de genótipos crioulos de milho pipoca (amarelo, vermelho e preto) oriundo da agricultura familiar do sudoeste do Paraná. Avaliou-se germinação, vigor de sementes e de plântulas. Todos os genótipos de milho pipoca analisados possuem germinação e vigor adequados para a sua propagação na forma de semente. O genótipo de milho pipoca vermelho possui germinação e vigor superiores aos genótipos amarelo e preto.Downloads
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